Recipes — Italian

Tuscan Bean Pie

Beans Comfort Food Italian Legumes Protein vegan food

This dish is my Italian take on a traditional and much loved British classic – cottage pie. A rich tomato sauce with beans galore topped with a crispy herby mash. If you want to make it a little bit more decadent you could add a dash of red wine to the sauce. Crisp greens on the side are the perfect addition… You can thank me later! Ingredients: 2 cartons of chopped tomatoes 1 medium red onion 5 cloves garlic 1 tin of kidney beans, 1 tin borlotti beans 1 tin flagelot beans 1 tsp. each dried basil & oregano Salt...

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